Charolais

Charolais

It’s in the region of Saône-et-Loire and Nièvre that this autochthonous French breed has its lot. Due to the well-known zootechnical characteristics of bovine farmers around the world, the Charolais breed is established in 70 countries, on 5 continents and in the most varied climatic conditions, being one of the most important breeds in the world. It is undoubtedly the one with the highest growth rate, the lowest rate of conversion of coarse foods into meat and, consequently, the greatest potential for growth.

The Charolais race in pure line is considered as being a “breed driver”, due to its great homozygosity to the characters of growth and of morphology. This characteristic makes it possible, at crossroads with other races, to transmit a high degree of genetic qualities to their offspring. This makes it possible to increase the precocity of late breeds, shorten the fattening period and increase the conformation of the carcass in noble pieces, thus obtaining a quality product of superior value.

 

carcteristicas_limousineFeatures

Size: Large size breed

Back Quarter: Highly Developed

Backline: Wide

Neck and head: Short but very muscled

Coat: White or cream, pink mucous membranes but pigmented skin

Height : Female: 145 cm | Male: 145 cm

Weight: Female: 750 – 1200 Kg | Male: 1200 – 1650 Kg

bife_f_brancoMeat quality

% of noble pieces: High

Feed conversion rate: Good

Saturated fat and cholesterol content: Low

charoles-1_v2
charoles-2_v2
charoles-3

 

Breeds

Touro_Charoles

Charolais

touro_angus

Aberdeen-Angus
saler_min

Salers
Limousine

Limousine

Herdade

Herdade do Trolho

Caminho Municipal 1007

7940-313 Faro do Alentejo

Escritório
Av. Eng. Duarte Pacheco
Amoreiras Torre 2, 6.º Piso – Divisão 8
1070-102 Lisboa

 

(+351) 284 415 360

Segunda a Sexta das 8h00 às 18h00

geral@montedopasto.pt
recursos.humanos@montedopasto.pt

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